Martha Stewart's Appetizers bracelet Named after the French word

Named after the French word for "knot

Lemon & Parmesan

the book features multiple homes illustrating each style

- a collection of recipes for the home cook

Martha Stewart's Appetizers bracelet Named after the French wordOne of Martha Stewart's first hit books was Hors d'Oeuvres, published in 1992, which became an instant classic and has sold hundreds of thousands of copies to date. Elegant and delicious party food is a hallmark of Martha's graceful entertaining style, and now the team at Martha Stewart Living has refreshed and modernized appetizers, creating a compendium of easy yet stylish recipes that fit the way we cook and host today: Starters, Small Plates,