Safe Catch Yellowfin Tuna 6 / 142 g Gluten Free Serving Temperature: 6-8 °C (43-46

Serving Temperature: 6-8 °C (43-46 °F)

WARNING: This product can expose you to chemicals

providing a clean that lasts for up to 12 hours

Appearance: Bright ruby red with an orange hue

Safe Catch Yellowfin Tuna 6 / 142 g Gluten Free Serving Temperature: 6-8 °C (43-46Safe Catch Ahi is premium, wild caught yellowfin tuna, hand cut and hand packed, and cooked once slowly to preserve its natural flavor, nutrients, and Omega 3s. Every tuna is tested to a mercury limit 10 times stricter than the FDA's action limit, providing a clean and delicious protein you can trust, packed in its own natural juicesnever in water or oilso there is no draining required.