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This cider is zippy—crunchy acidity meets plum stone tannins and a chewy-ness that feels adjacent to our favourite Provençal rosés
soft acid and zesty bergamot
Sweet citrusy yarrow is balanced by the delicate astringency of the spruce
arresting the fermentation to preserve the natural pear sugars
Dolgo (12-pack) Bottle This cider is zippy—crunchy acidityDolgo is a tannic, high acid, cranberry like crabapple that originated in Siberia and was brought to North America in the 1800s. They're about the size of a cranberry as well. We work with a group of foragers to pick them every year, from plots across Ontario. What's it like?: The cider has an incredible aroma, reminiscent of wild apples, scattered on the forest floor. Energizing malic acid and chalky apple tannins lift notes of fennel seed, wet
