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it has a bit more weight on the palate than you'd usually expect from this variety
made from biodynamically grown fruit across three different vineyard areas
with incredible texture and notes of citrus and orchard fruits
or the occasional declassified barrel of top wine Clos Erasmus
Joan d’Anguera, Finca l'Argata, 2021 feed-cl0-Georgia it has a bit moreJoan and Josep, the winemakers behind Joan dAnguera, believe that its difficult to capture the landscape of Monstant with non native varietals, and now make this wine from purely Garnacha. It has a subtle perfumed nose and a fresh concentration with Mediterranean notes of garrigue.
