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Ships within 48 hours · Estimated delivery Aug 11 - Aug 16
Fluff with a fork
natural lemon flavour (soy lecithin)
dough conditioner (wheat gluten
Directions: Mix with cold water and stir vigorously with a whisk
Mini Chicken Spring Rolls icon_favorite_product Fluff with a forkApproximately 50 spring rolls (1. 1 kg ctn.) Directions: Keep frozen until ready to cook. Cook thoroughly. Conventional Oven: Preheat oven to 400F (205C). Place 25 pieces on baking sheet and cook for 10 to 11 minutes. Turn pieces over and continue cooking for another 10 to 11 minutes. Instructions are guidelines only. Deep Fry: 350F (175C) for 4 minutes for 25 pieces. Ingredients: Filling: Cabbage, cooked chicken meat mostly dark, water chestnuts,
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