Tea with Tae Hojicha Pouch Tea with Tae The enticing scent of freshly

The enticing scent of freshly baked croissants and sugary brioche fills the air

cornflower petals

Crafted in collaboration with the renowned Los Angeles restaurant Bestia

Each cup transports the drinker to a serene tropical escape

Tea with Tae Hojicha Pouch Tea with Tae The enticing scent of freshlyAvailable Options: 20 ct. pouch ($0. 75 sachet) 60 ct. pouch ($0. 66 sachet) 100 ct. pouch ($0. 50 sachet) 3oz. Loose Leaf Hojicha (, also spelled "Hujicha") is a roasted Japanese green tea. Unlike most Japanese green teas such as sencha and gyokuro, which are typically steamed, Hojicha is uniquely roasted in a porcelain pot over charcoal. This distinctive process gives the leaves their appealing golden brown color. Thanks to its roasting technique,