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and traditional Indian dishes
fluffy texture
Our Premium Urad Dal (Split
High Smoke Point: Perfect for frying
Kerala Matta Rice (Deccan) Multi Grain and traditional Indian dishesKerala Matta Rice, also known as Rosematta or Palakkadan Matta Rice, is a bold and earthy flavored rice variety, famous for its reddish brown hue and unique texture. Grown in the fertile fields of Kerala, this rice is rich in nutrients, especially fiber and iron, making it a healthier choice for your meals. The grains remain firm and separate after cooking, making it perfect for traditional Kerala dishes like puttu, idiyappam, and biryani, as well as
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