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boost immunity
although other variations of color can occur depending on the age of the fish
100 kg heavy specimens are the rule
Cooking time: 10 minutes in boiling water
Fusilli pickledvegetables boost immunityThe unique characteristic of La Campofilone pasta factory is that only local ingredients are used in the production: wheat is grown in the surrounding Marche region, while the free range eggs come from hens raised on the Campofilone farm. Furthermore, no water is used in making this pasta. The result is a high protein, authentic pasta which has excellent cooking results, a unique taste and lightness . Net weight: 500g Ideal for 8 servings Cooking
