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Bifidobacterium adolescentis IM38 ameliorates high-fat diet-induced colitis in mice by inhibiting NF-B activation and lipopolysaccharide production by gut microbiota

Hydrogen peroxide can then in turn, be neutralized to form water by one of the several peroxidases, bypassing the formation of the highly reactive hydroxyl radical

After statistics, we found that proteins increased after the addition of berberine, but after the administration of GLP-1R inhibitor, this trend of berberine was inhibited (Figures 6DG)

In case of failure of these antioxidant enzymes, H 2 O 2 can also be reduced to hydroxyl radical (OH ), the most harmful free radical for biological systems, due to its high reactivity